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Using the Berkel Meat Slicer for Uniform Results

Posted March 25, 2014 by Demetri Dale

Restaurateurs as well as managers of coffee shops or cafeterias depend on the way the Berkel Meat Slicer uniformly cuts meat for main servings or sandwiches uniformly every time. From the toughest cuts of beef to the most delicate, its precision blades leave a clean cut every time. It is a powerful piece of kitchen equipment that saves time in food prep as it is reliable and easy to use. Chefs and kitchen staff like to work with it because they can adjust the blade according to the thickness they want for each particular recipe or serving. In addition, they know that it is trouble-free and they can easily work with it for any slicing task. Read more about using the Berkel Meat Slicer for uniform results >>

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